Chipotle Chocolate Chip Cookies

Ingredients

Preparation

1. Preheat the oven to 375 ° F. Line 3 baking sheets with parchment paper.
2. In a bowl, combine the flour, salt and baking soda.
3. In another bowl, whisk the melted butter with the sugar, brown sugar and vanilla. Add the eggs and whisk vigorously for 2 minutes.
4. Add the flour mixture and mix with a wooden spoon or spatula. Add the chocolate chips.
5. Pour Chipotle Hot Sauce over dough and mix gently to barely incorporate and create a swirl effect.
6. Shape into balls with about 3 tablespoons of dough for each cookie and place them on the prepared baking sheets.
7. Bake, one sheet at a time, for about 12 minutes or until edges of cookies begin to brown. Transfer cookies to a wire rack to cool completely before serving.